Mini Goat Cheese Quesadillas
Mini goat cheese quesadillas are the perfect appetizer for your next entertaining event! Tangy goat cheese, mixes with cheddar cheese for a modern take on this classic food!
Ingredients
- 8 oz shredded cheddar or cheddar jack cheese (about 227g)
- 1 green bell pepper, diced
- 1 red bell pepper, diced
- 1/4 red onion, diced
- 1/4 cup chopped cilantro
- 12 flour tortillas about 6 inches in diameter
- 5.5 oz goat cheese (about 150g)
Instructions
- Preheat oven to 350F
- Mix cheddar cheese, peppers, onions, and cilantro until ingredients are evenly combined
- Cut the tortillas in half
- Spread a bit of goat cheese on each tortilla half, roll into a cone and fill with the cheddar cheese mixture. Place on a cookie sheet.
- Repeat previous step for all remaining tortillas, until evenly filled
- Bake until cheese is melted, about 15 minutes