Pico de Gallo
Pico de Gallo a fresh salsa that is excellent for topping all sorts of dishes! This version uses just 5 ingredients: tomatoes, onions, serrano peppers, lime juice, and salt.
Ingredients
- 4 roma tomatoes seeded and finely diced (about 2 cups)
- 1/2 large white onion finely diced (about 1 cup)
- 1 serrano or jalapeño pepper seeded and finely diced
- 4 tbsp lime juice juice from 2 limes
- salt to taste
Instructions
- Combine all ingredients in a bowl and mix thoroughly
- To help the flavors blend, allow the salsa to rest for 20 minutes before serving