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Salsa

Looking to spice up your meal? Our collection of salsa recipes ranges from sweet and mild (like this restaurant-style mango salsa) to wicked hot (Yucatán-style tomato and habanero salsa). Once you learn how easy it is to make homemade salsa, you'll say goodbye to store-bought salsa for good!

Blue talavera bowl with pickled jalapeños, carrots, and onions.

Mexican Pickled Jalapeños (Jalapeños en Escabeche)

Strips of red onion and habaneros in a blue pottery bowl

Pickled Red Onion and Habanero Salsa

Easy avocado and tomatillo salsa in a blue pottery bowl with lime wedges and a wooden spoon on the side

Easy Avocado and Tomatillo Salsa Recipe

Close up of smooth, creamy avocado salsa in a blue-patterned bowl, with a wooden spoon and yellow and blue napkin on the side

Easy, Creamy Avocado Salsa (Salsa de Aguacate)

Chile morita and tomatillo salsa in a blue talavera bowl with a wooden spoon and tostadas on the side, blue rebozo in the background

Chile Morita and Tomatillo Salsa

Yucatán-style tomato and habanero salsa in a blue and white bowl with tostadas and a wooden spoon on the side

Yucatán-Style Tomato and Habanero Salsa

No cream, creamy jalapeño salsa

No Cream, Creamy Jalapeño Salsa

Charred Salsa Roja

Charred Salsa Roja (Salsa Quemada)

Glass bowl filled with sliced and fried serrano chiles in oil

Chicharrón de Chile Serrano (Crispy Serrano Peppers)

Simple, authentic guacamole in a blue talavera bowl with wooden spoon sitting on top of a colorful Mexican rebozo

Simple Classic Guacamole (and a history on the avocado)

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